Apple corers are a nifty little device that makes making apple pies, apple crisp, and baked apples so much easier! Apple slicers are similar but instead of just coring the apple it slices the apple into even slices. Although the apple corer may need some practice with handling, an apple slicer doesn’t take that much practice to use. In fact, kids ages 6-7 can use these kitchen tools.
To be completely honest with you this blog post was meant to be on double boilers and posted last month. The highlighted recipe was on candy apples (love this fall treat!). Unfortunately, the recipe fell through as it didn’t turn out as planned.
So, onto plan B! (Personally, I think planned B worked out much better.)
Below I have provided a fun fall dessert for families to make together using above tools. Happy Cooking!
Fruity Apple Crisp
Makes 4 servings; Preparation Time: 30 mins; Cooking Time: 45 mins.
6 medium Macintosh apples, cored & thinly sliced
1/2 cup of fresh cranberries or blueberries
1 tablespoon flour
1 tablespoon white sugar
1 tablespoon lemon juice
1/4 teaspoon ground cinnamon
2 tablespoons of flour
1/8 cup of sliced almonds
1/2 teaspoon cinnamon
2/3 c. of oatmeal
1 tablespoon brown sugar
3 tablespoons melted butter or margarine
1.) Preheat oven to 375 degrees Fahrenheit and spray a 9 inch baking pan with cooking spray.
2.) Wash all apples & peel with a peeler. Then use an apple slicer to slice all the apples on a clean cutting board. Then take the sliced apples and slice them into thinner slicers. Place into the prepared baking pan.
3.) In a medium bowl mix flour, sugar, lemon juice, & cinnamon. Whisk together & pour over the apple slicers in the baking pan. Use a spatula to coat evenly.
4.) In a small mixing bowl combine the remaining ingredients for the topping. Add the melted butter and stir. Spread evenly over the apples.
5.) Bake at 375 degrees Fahrenheit for 45 mins. Let cool before serving with a little bit of Greek yogurt. Enjoy!
Note: little ones can also help out by peeling and washing the apples. Younger kids, ages 2-4, can help wash & mix ingredients while the older ones, 6-7 can peel.